Daily Matcha Premium Organic Matcha 30g
Daily Matcha Premium Organic Matcha 30g
ORGANIC CEREMONIAL GRADE · KAGOSHIMA, JAPAN · JAS CERTIFIED
The Matcha You'll Make Every Morning. And Look Forward to Every Time.
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What's in the pouch?
What's in the pouch?
100% organic ceremonial grade matcha powder, stone-ground from spring-harvest shade-grown tencha leaves.
Sourced from a small family-run certified organic farm in Kagoshima, Japan — one of Japan's premier tea regions, south of Kyushu, known for volcanic soil and high-altitude growing conditions that produce naturally sweet, low-bitterness matcha.
Nothing added. Nothing removed. 50g per pouch — 25 to 50 serves depending on your
preferred strength.
How do I make it?
How do I make it?
Classic: Sift ½–1 tsp (1–2g) into your bowl. Add 30ml of water at 80°C. Whisk in a brisk
W or M motion until frothy — about 30 seconds. Top with hot water for straight
matcha or 150ml of steamed milk for a latte.
Iced: Whisk your matcha with 30ml of hot water first, then pour over ice and add cold milk. The hot water step is what stops it going clumpy. Sweetener: Mānuka honey dissolves beautifully. Maple syrup works iced. Neither is necessary — good matcha is
sweet on its own. Full recipe guide
included with every order.
Smooth, Creamy, Zero Bitterness
Smooth, Creamy, Zero Bitterness
If your last matcha experience was grassy, chalky, or bitter, try us.
Daily Matcha is shade-grown ceremonial grade from Kagoshima — one of Japan's premier tea regions. The leaves are stone-ground into a fine, vibrant green powder with a naturally smooth, creamy body and a hint of natural sweetness. No bitterness. No harsh grassiness. Just clean, rich flavour that works beautifully straight, over ice, or as a latte with your favourite milk.
Tasting Notes:
- The Nose (Aroma): Intensely sweet with bright, floral top notes.
- The Palate: Light and sophisticated. High floral sweetness balanced by a gentle, savory body.
- The Finish: Crisp and clean. Leaves a lingering natural sweetness without the heavy astringency of lower grades.
Intensity Scale
🟢🟢🟢⚪⚪ Umami (Savory)
🟢🟢🟢🟢🟢 Sweetness
🟢🟢⚪⚪⚪ Earthiness
🟢⚪⚪⚪⚪ Bitterness
Master Sourcing Details:
- Harvest: Spring Harvest
- Texture: Ultra-fine micro-mill. Milled for for superior dissolvability.
- Colour & Purity: Vibrant Natural Emerald. Note: You might notice our matcha is a deep, natural green rather than "neon." That is the sign of true organic farming. We do not use chemical nitrogen fertilisers to artificially force a brighter colour. This is the colour of pure, unadulterated nature.
30 Day Money Back Guarantee
30 Day Money Back Guarantee
Love it or it's on us. At Daily Matcha, we believe in the quality of our products and want our customers to be completely satisfied with their purchase.
That's why we offer 100% risk-free returns.
If you try our matcha and find that it's not to your liking, we want to make it right. Simply get in contact with us and we'll take care of the rest.
100% Risk Free Returns
At Daily Matcha, we believe in the quality of our products and want our customers to be completely satisfied with their purchase.
That's why we offer 100% risk-free returns.
If you try our matcha and find that it's not to your liking, we want to make it right. Simply get in contact with us and we'll take care of the rest.
So yum! Has a strong matcha taste and all the benefits. So far I’m loving this.
Really good quality matcha
“Great way to start the morning! SImply the best matcha lattes and consistently smooth, creamy, and perfectly balanced every time.” On our second double batch we love it!
It's my first time making matcha at home and this matcha powder has been a lovely experience. I'm in love with the taste of this matcha- I found that it's smooth, not very bitter and goes well with honey. Now a cup of matcha is incorporated into my morning routine and I'm excited to continue using this product!
I’ve read that organic matcha is lower in quality in taste than nonorganic matcha, but this matcha is excellent! It makes a deep beautiful green matcha and has a lingering sweetness after the bitterness. No need to add milk but tastes great with milk too. I often mix collagen peptides and the matcha flavor is very powerful that I don’t taste the collagen at all.
I've been trialling daily matcha and the taste is so pleasant and mixes really well! So far I have only had it as a latte but keen to give it a try as a usucha or to try baking with 😊 Just look at how green!!! 💚
[Disclaimer: For full transparency, I was gifted this matcha but ALL my thoughts and opinions are my own, I have been asked for my honest review and this is it :)]
Where do I start...
I have never experienced such high-quality, amazing tasting matcha before I discovered Daily Matcha. As a matcha lover, I would often go to different cafes in Auckland, trying their options, and it was surprisingly rare that I drank a cafe matcha that wasn't bitter or weak. This is what lead me to searching for great quality matcha that I could make at home.
When I came across Daily Matcha and looked into their brand ethos and vision, I knew I needed to try their ceremonial grade matcha right away.
I loved their transparency and commitment to providing high-quality matcha at a competitive price point. I loved how every serve was way more affordable than buying from a cafe. And I loved the idea of getting to control the strength of your matcha 🍵
I've been drinking this now for almost two months and couldn't be more in love 🫶 previously, I thought I mustn't like hot matcha lattes but I guess I just hadn't had a great quality one before because WOW, I love this matcha both iced and hot!
The colour is a vibrant green, the flavour is earthy and creamy, and the effects are unmatched. I was an avid coffee drinker before and while I will still have one once and a while, I'll no longer be using it as my source of energy. I've made the switched to matcha and won't be looking back. The difference is insurmountable! Goodbye to the shakes, jitters and exacerbated anxiety from coffee, and hello to sustained energy and calmness 💚
I am so so grateful to Daily Matcha for giving me the opportunity to try their product and I am so happy that I love it this much 🥹💞
I was using a different brand before and thought I'd try Daily Matcha, and wow you can taste the difference. When I was whisking my matcha it was so frothy, and it is a beautiful vibrant green colour. The taste is amazing too. Definitely recommended.
I was getting so sick of weak or sugary matcha. This is the real deal. It’s got a very clean taste.
Easily the best matcha in NZ. Made matcha waffles for Mother’s Day and they were a hit with both wife and mum—light, vibrant, and subtly complex. Swapped the usual matcha latte for an espresso pairing this time to change things up, but the matcha still stole the show. Quality is unmatched, and it elevates our morning dynamic. Good substitute for coffee when I need longer steady energy.
⸻
I recently bought this matcha and I’m genuinely impressed — it tastes amazing! The flavor is rich, smooth, and not too bitter, just the way I like it. You can really tell it’s high quality. I’ve been enjoying it both hot and iced, and it’s now part of my daily routine. I absolutely love it and highly recommend it to any matcha lover!
It has become my Ritual.Few minutes for the day. Would really recommend.
Bought this for the other half who is a bit of a matcha fiend but every brand he’s bought to enjoy at home he’s been disappointed with. As a diabetic as well, grabbing a matcha while out most cafes have sugar laden brands so he had stopped enjoying them. Saw your Brand and that it had no added sugar and thought I’ll give it a crack (he’s very hard to please, high standards 😅) and he has raved about how good it is so brownies points for you and me both there 😊
Best matcha powder I've had, not bitter when you get use the right amount. Definitely recommend!
Tried this ceremonial grade matcha and really loved it. The quality is noticeably good, clean green taste without the coffee-jitters. I’ve either been having it in a latte or just straight up plain matcha - and I love both. Really excited to try it in other drinks and recipes too. 👌🏼🍵
This has become a total game-changer for me as a busy tech consultant. I used to rely on coffee to get through my days, but the crashes were a nightmare and sometimes i literally couldnt go to sleep at night. Now, I start my have a quick hot matcha in the morning—it’s my little moment of calm before the storm of meetings, tickets and deadlines. The energy boost is steady and keeps me focused all day, no slump. Iced matcha in the afternoon is good for a refreshing lift. So smooth and rich with So Good soy milk. Zero bitterness when had with a bit of maple. Even my colleagues and friends are hooked now after I brought some to the office!
Realized i hadnt been using high quality matcha until i tried drinkdailymatcha 💚 So smooth and has the loveliest flavour - not bitter at all. My go to drink has been a coconut cloud matcha ✨ Love love love!
Absolutely loving this matcha powder—it’s smooth, vibrant, and has just the right balance of earthiness and gentle sweetness. Would definitely purchase again - highly recommend!
This matcha is amazing. Super smooth, nice earthy flavor, and not too bitter at all. I just mix it with hot water or oat milk and a touch of maple syrup, and it comes out great every time. Definitely a 5/5 😍
I've been mixing it up swapping between coffee and matcha a few days a week. Really enjoy the clean energy and focus. Flavour is smooth, fresh, and the powder is easy to mix with an electric whisk — it's become a game changer for my morning routine. Would recommend Daily Matcha without reservations. Thank you!
Frequently Asked Questions
Questions Worth Answering.
What's the difference between Daily Matcha and the matcha I can buy at the supermarket?
Grade, origin, and how it's processed. Supermarket matcha is typically culinary grade - ground from more mature leaves, yellower in colour, more bitter in flavour. It's fine for baking. For drinking, it's a different product. Daily Matcha is ceremonial grade - spring-harvested, shade-grown, stone-ground from the youngest leaves, JAS certified organic. The difference is immediately obvious in the colour (deep emerald vs dull green) and the flavour (naturally sweet vs bitter and grassy). If your last matcha experience was bitter, it was almost certainly the grade.
Can matcha actually replace coffee?
For most people, yes — and the switch tends to be smoother than expected. Daily Matcha has roughly the same caffeine as a cup of coffee (25–35mg per 1g serve, 50–70mg at 2g). The difference is L-theanine — a natural amino acid that changes how your body absorbs caffeine. Instead of a sharp spike and 90-minute crash, you get a smoother, more sustained release that most people describe as calm focus rather than jittery alertness. The crash that coffee drinkers think is normal isn't. It's just caffeine without
L-theanine.
Why is Daily Matcha $55 when I can find matcha for $40?
A $30-$40 matcha and a $55 ceremonial grade matcha are different products in the same way a $12 supermarket wine and a $55 bottle from a good winery are different products. They both taste like wine. They're not the same experience. At $1.10 per serve, Daily Matcha costs less than a tenth of a café latte — and it's made from organic, JAS-certified, spring-harvest tencha leaves grown on a family farm in Kagoshima, Japan. The $20 alternative is not. If you've been buying cheap matcha and wondering why it
tastes bitter or flat, the grade is why.
How does the subscription work?
Subscribe and your matcha ships automatically every month at the members price of $44 — that's 20% off the one-time price. Loyal who subscribe for longer than 3 cycles unlock a 25% discount per month. You can pause, change your frequency, or cancel any time from your account dashboard. No minimum commitment, no cancellation fees, no runaround. A 50g pouch at 1–2g per serve lasts 25–50 days — so monthly delivery keeps most daily drinkers consistently stocked. If you prefer a 8-week cadence, we have that option available too.
How should I store my matcha once it's open?
Keep it sealed, away from light, and ideally in a cool, dry spot — a pantry shelf away from the stove works well. For maximum freshness, store in the fridge after opening. Matcha oxidises once exposed to air and light — you'll notice the colour dulling and the flavour flattening if it's been open too long. Best consumed within 4–6 weeks of opening for peak flavour and colour. The resealable pouch helps. Don't leave your scoop inside.
Does Daily Matcha work as a gift?
Consistently one of the most gifted products on our store. A pouch of Daily Matcha ships in its standard packaging which is gift-presentable as-is — the design is clean enough to give without additional wrapping. If you want to add a gift note, select 'Add gift note' at checkout, or add a note for us. For the full ritual experience, pair with The Daily Matcha Set (ceramic bowl, bamboo whisk, holder and spoon) — it's how most of our gifting customers order. The combination ships as one order.
Try It for 30 Days. If It's Not for You, It's on Us.
We source great matcha because we believe in it. If you try Daily Matcha and it doesn't change your morning the way we say it will, get in touch. We'll refund you fully, no questions asked. We don't need to make it complicated. Good products stand behind themselves.